Women Who Crush Lunch Series
In honor of Women’s History Month, TRUSS Restaurant + Bar is proud to spotlight the talented culinary women of Four Seasons Napa Valley with a special three‑course lunch experience available daily throughout March. Guests are invited to enjoy a dynamic progression of flavors, beginning with a first course by Chef Katie, followed by a second course crafted by Chef Lika, and concluding with a final course from Chef Celine. Each dish has been thoughtfully created to showcase their individual perspectives and culinary artistry. An optional wine pairing—curated by Sommelier Derek Stevenson and featuring selections from local women‑led wineries—will also be available.
March 1 - March 31 | 11:00 am - 3:00 pm
3-Course Lunch 65 USD Per Person | Optional Wine Pairing 35 USD Per Person
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