Brunch & Vine

Osetra Caviar

traditional accoutrements

$200
HALF DOZEN OYSTERS

seasonal mignonette

$29
CALIFORNIA GRAZE PLATTER

california cheeses | marinated olives | marcona almonds | lavash

$38

add prosciutto $16

add burrata $14
BURRATA SALAD

stone fruit | heirloom tomato | basil | mint vinaigrette

$24
CAESAR SALAD

romaine | herbs | croutons | parmesan | lemon zest

$23

add burrata $14

add chicken $12

add oishii shrimp $18

add ora king salmon $24
Seasonal Fruit Plate

lime | mint | agave

for two $14

for four $21

LIVING ROOM PIZZA

italian sausage | pickled peppers | smoked mozzarella

$28
TRUSS MARGHERITA

tomato | smoked mozzarella | basil

$25
BREAKFAST PIZZA

scrambled eggs | sausage | cream sauce | mozzarella

$26
CHEF’S CREATION

inquire with your server about our daily offering

$24

CROQUE MADAME WAFFLE

fried egg | black forest ham | toma sauce | chives

$29
LOBSTER EGGS BENEDICT

arugula | heirloom tomato | hollandaise | brunch fries

$52
EGG WHITE SKILLET

snap peas | kale | cauliflower | feta | chimichurri

$27
Ora King Salmon

parsnip puree | kale | yuzu chimichurri

$41

Add an egg $6
FILET MIGNON

two eggs | chimichurri | hash brown

$61
Roasted Chicken

mojo rojo | radish | english peas | carrot butter

$41
Avocado Toast

radish sprouts | pickled red onion | everything bagel seasoning

$23

add an egg $6
BLTA

everything bagel | cheddar | bacon | tomato | lettuce | avocado | basil aioli | brunch fries

$30
TRUSS CHEESEBURGER 2.0

wagyu beef | pickles | tomato | caramelized onion | brunch fries

$28

add an egg $6

For parties of 6 or more, there will be a 20% service charge added to your check paid entirely to the hourly staff engaged with your order.

Juices & Smoothies