Valentine's Day
Celebrate Valentine’s Day at TRUSS, set among Cabernet vineyards and Palisades mountain views.
Enjoy a special four-course prix fixe menu designed to share with those you cherish most. Begin with Tuna Tartare or Lobster Bisque, followed by Monterey Scallops, Cacio e Pepe, or Mushroom Ravioli. Entrées include Roasted Chicken, California Seabass, Cauliflower or Filet Mignon, before ending on a sweet note. Join us for an evening of thoughtful flavors and wine country ambiance.
Friday, February 13 & Saturday, February 14 | 5:00 pm - 9:30 pm
Four-Course Menu | $160 Per Person